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Experience the authentic flavors of Thailand with our Chiang Mai Red Curry Paste. Made with traditional ingredients such as red chilli, garlic, lemongrass, and galangal, this paste offers a perfect balance of heat and aromatic spices. Whether you're a beginner or a seasoned chef, our paste is easy to use and will elevate any dish with its rich and complex flavors. Use it to create delicious and aromatic curries, soups, stir-fries, or marinades. Bring the taste of Chiang Mai home with our versatile and flavorful red curry paste.

Chiang Mai Red Curry Paste

£5.50Price
  • 100% Plant based
  • Quick and easy to use at home
  • All natural ingredients 
  • Cooking made simple
  • Best ingredients for the best taste

 

200g - 4 servings - dispatched 1-3 business days

Store in a cool, dry place. 

Once opened, keep refrigerated and use within 6 days.

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